Food at The Gap
Breakfast: $13/day/adult $6/per day/ages 14 and under
All you care to eat; served 8:30 am with a 30 minute window of opportunity. Coffee available at least 30 minutes prior to breakfast.
Please note that not all of these menu choices are offered on a single morning. It is the chef’s choice each day as to what will be prepared and served. If you have special requests, please notify us at least 72 hours in advance.
Belgian waffles, french toast or pancakes
Biscuits and sausage gravy
Scrambled cheesy eggs, served without cheese when requested
Oatmeal or grits
Yogurt & granola
Fruit danish or muffins
Sausage, ham or bacon
Hash browns or fried potatoes
Hot tea, milk, bottomless coffee!
Lunch: $12/per day/adult $6/per day/ages 14 and under
Made to-go for your adventure
Ham, turkey or veggie wraps/sandwiches
Chips, peanuts, and/or trail mix
Freshly baked cookies, brownies, M&M’s, Payday
$20-$22/per day/adult $10-$12/per day/ages 14 and under
All you care to eat; served at 6:00 pm with a 30 minute window of opportunity.
Please note that not all of these menu choices are offered on a single evening. It is the chef’s choice each day as to what will be prepared and served. If you have special requests, please notify us at least 72 hours in advance.
Salad – a fresh variety of greens and romaine lettuce, tomatoes and other toppings. You’ll never be satisfied with a restaurant garden salad again!
Dinner rolls, cornbread, jalapeno bread and beer bread
Chicken: southern, barbecue, curry or baked
Pork: pulled pork barbecue, seasoned and grilled
Red meat: tenderloin, Beef Brisket or flat iron steaks.
Mexican fiesta night
Pasta with homemade sauces and meatballs or a variety of spiced and seasoned sausage
Baked or mashed potatoes, sweet potatoes, whole or casserole
Corn – kernel, creamed, on the cob or casserole
Green beans, squash, zucchini in season
Peas, carrots, broccoli, mixed veggies
Baked beans, pasta salad or potato salad
Fruit cobbler, brownies with ice cream, pies a la mode
Sweet & unsweet tea, soda varieties
**by request, we are happy to make desserts for special occasions.